If we were having coffee, I would start by sharing the full story of Bramble that began when we had our first coffee in January 2023. Are you familiar with that deep-seated feeling of tiredness? The kind of tiredness that weighs down all your limbs and clings to your thoughts like sleepy spiderwebs? Maybe you’re… Continue reading The full story. You better grab a coffee . . .
The loose leaf is a surprising blend of colours: rich brown, light brown, tan, orange and something with a bluish hue. There are whole hazelnuts in the mix, and hazelnut is the dominant smell with undertones of chocolate. Once steeped the water is an orangy-brown. The smell is subtle and more apple and chocolate than… Continue reading It’s a medium caffeine
A cheesecake fantasy coffee, is that even a thing? Cold Stone Creamery says yes, and I say that I just ran a pod of it through my Keurig. The smell of it reminds me of the chocolate-covered maraschino cherries that can be found in stores around Christmas. It’s sweet and fruity with undertones of something… Continue reading Cheesecake Fantasy
When I think of birthday cake, I think of a rich sweet taste, creamy textured, and a vanilla colour with so many beautiful multi-coloured sprinkles. My cup of joe is Coldstone Creamery Birthday Cake Remix. Inside my mug, the deep brown java has a reddish tint where it meets the side of the mug. It… Continue reading Time for a cup of joe . . .
Brewing Coffee, Twisting Words & Breaking Pencils 